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Gran Crema Blue

A blend of coffee beans for vending automatic machines with a balanced taste and a sweet aroma. Made up of a high percentage of Asian and African Robusta balanced by selected Brazilian and Central American Arabica.

Product features

AROMATIC NOTES

Spicy

Chocolate

Fruity

Floral

Body

LOW

Medium

High

Roasting

Light

Medium

Dark

Origin area

In order for SpecialCoffee’s blend to maintain their high standards and signature taste, the geographic origins within each region may vary based on the quality of every harvest. However, the blend composition remains unchanged.

Packaging: 1.000gr. bag

Logistics and packing details

Single packaging

Bag

Net weight

1.000gr.

Packing

Heat-shrink transparent film as wrapping outer package

Sales Unit

Packages per pallet

Why Gran Crema Blue?

Cleaning and selection

reduces operation and maintenance costs of the grinder
avoids machine downtime and the subsequent loss of money

Uniform granulometry

reduces grinding time of the vending machine
ensures better and consistent quality in the dispensing

Slow roasting

provides a softer more uniform bean that is ground more easily
enhances the natural qualities of taste and aroma of the coffee

Air cooling

creates a lighter product
obtains a higher yield with the volumetric doser

Dry and less oily product

reduces the frequency of filter replacement
avoids additional cost of equipment and labor

Taste and body

achieves customer satisfaction by providing the true essence of coffee without the need of additional milk or sugar in order to cover a flavor too strong, bitter or woody
reduces milk and sugar consumption for further savings

Constant quality (in the supplies)

consistent quality for consumers (especially in office and company settings)
offers balanced taste, sweet aroma and creamy body
boosts consumer loyalty resulting in increased consumptions

Perfect for “long coffee”

for long coffees and more creative and personalized coffee-based drinks
experience the traditional Italian coffee that the whole world loves, even when the coffee is not an espresso

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